1103 S Shepherd Dr, Houston, TX 77019 (713) 521-2239
1103 S Shepherd Dr, Houston, TX 77019 (713) 521-2239
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    • Small Plates

    • Pâté and Cheeses

      duck pate, chorizo links, Hook’s 5-year cheddar, Fourme d'Ambert blue, Zamorano manchego, deviled egg

      $18

    • Bacon-Wrapped Quail

      creamy polenta, arugula, yellow corn, andouille sausage cream sauce

      $14

    • Scallop Crudo

      (GF) compressed apple, lemon, baby cilantro

      $12

    • Tomato Flatbread

      sun-dried tomato pesto, goat cheese, heirloom tomatoes, mozzarella, red onion, black olives, arugula, basil, shaved Parmesan

      $13

    • Grilled Octopus

      tomato stew, green olives, almonds, grilled sourdough

      $14

    • Charred Cauliflower and Shishito Peppers

      (GF) romesco

      $13

    • Shrimp Wraps

      (GF) bibb lettuce, rice noodles, sprouts, cucumber, carrot, herbs, dipping sauce

      $14

    • Hummus

      roasted spiced cauliflower, hazelnuts, sliced almonds, housemade pita bread

      $9

    • Duck Spring Rolls

      ginger-scallion soy sauce

      $10

    • Baked Oysters

      crispy potato, leeks, spinach, parmesan cheese

      $14

    • Gulf Coast Beignets

      shrimp, crab, andouille sausage, corn, roasted red pepper remoulade

      $13

    • Lump Crab Cakes

      red pepper beurre blanc

      $15

    Soups & Greens

    • Heirloom Tomato Gazpacho

      $9

    • Beluga Lentil Salad

      (GF) burrata, roasted baby carrots, black olives, roasted red pepper

      $14

    • Golden Beet and Green Apple Salad

      (GF) orange yogurt dressing, red onion, blue cheese, candied pecans

      $12

    • Wedge Salad

      iceberg lettuce, bacon, tomato, bleu cheese dressing, bleu cheese crumbles

      $11

    • Tortilla Soup

      smoked chicken, roasted tomato, cream, avocado, tortilla strips

      $10

    • Red Pear Salad

      red lettuces, bleu cheese, sundried cherries, pomegranates, balsamic vinaigrette, candied walnuts

      $12

    • Sherried Wild Mushroom Soup

      blue cheese toast

      $10

    Pastas

    • Eggplant Pappardelle

      roasted tomatoes, basil pesto, shaved Parmesan

      $16

    • Bucatini with Spicy Crab

      lump crab meat, wild mushroom, roasted garlic, spicy lemon gremolata

      $27

    • Fungi Pasta

      smoked king trumpet mushroom, braised lamb, eggplant, tomato, Kalamata olives, truffle cheese

      $21

    • Orchiette

      blistered broccolini, Italian sausage, whipped ricotta

      $17

    • Black Pepper Tagliatelle

      grilled kale pesto, butternut squash, carrots, crumbled goat cheese

      $16

    • Jalapeño Fettucine

      chicken, tomatoes, black beans, cilantro

      $18

    Entrees

    • Grilled Ribeye Steak

      (GF) truffled hasselback potato, blistered shishito peppers, maitake mushrooms, red wine reduction

      $37

    • Braised Short Rib

      (GF) creamy polenta, grilled kale, root vegetables

      $25

    • Whole Roasted Rainbow Trout

      (GF) boneless, romesco, seasonal vegetables, grilled lemon

      $28

    • Pan Seared Scallops

      (GF) butternut squash risotto, red curry carrot reduction

      $26

    • Crispy Lobster Sandwich

      on toasted brioche, bacon, tomato, arugula, spicy onion rings, red pepper remoulade, potato salad or French fries

      $22

    • Pistachio Crusted Lamb Chops

      petit wood-grilled, seared lamb chops, sautéed arugula, savory bread pudding

      $32

    • Texas Gulf Shrimp & Stone-Ground Cheese Grits

      green onion, crispy leeks

      $25

    • Red Corn Chicken Enchiladas

      (GF) smoked chicken, corn pudding, cream, green beans

      $20

    • Pan Roasted Duck Confit

      (GF) acorn squash puree, wilted greens, orange-fig Maker’s Mark sauce

      $27

    Sides

    • Corn Pudding (GF)

      $4

    • Curried Carrots (GF)

      pine nuts, dried fruit, Greek yogurt dressing

      $7

    • Charred Brussels Sprouts (GF)

      $7

    • Pan Roasted Mushrooms (GF)

      $7

    • Macaroni and Cheese

      $7

    • Dirty Rice

      $7

    • French Fries

      $7

    • Split Plate

      $3

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    Please alert your server of any allergies


    Fresh From the Oven

    • Orange Chocolate Brioche Buns

      $7

    • Buttermilk Biscuits

      $7

    Small Plates

    • Pâté and Cheeses

      duck pâté, chorizo links, Hook’s 5-year cheddar, Fourme d'Ambert blue, Zamorano manchego, deviled egg

      $18

    • Scallop Crudo

      (GF) compressed apple, lemon, baby cilantro

      $12

    • Tomato Flatbread

      sun-dried tomato pesto, goat cheese, heirloom tomatoes, mozzarella, red onion, black olives, arugula, basil, shaved Parmesan

      $13

    • Grilled Octopus

      tomato stew, green olives, almonds, grilled sourdough

      $14

    • Shrimp Wraps

      (GF) bibb lettuce, rice noodles, sprouts, cucumber, carrot, herbs, dipping sauce

      $14

    • Hummus

      roasted spiced cauliflower, hazelnuts, sliced almonds, housemade pita bread

      $9

    • Duck Spring Rolls

      ginger-scallion soy sauce

      $10

    • Baked Oysters

      crispy potato, leeks, spinach

      $14

    • Gulf Coast Beignets

      shrimp, crab, andouille sausage, corn, roasted red pepper remoulade

      $13

    • Lump Crab Cakes

      red pepper beurre blanc

      $15

    • Charred Cauliflower and Shishito Peppers

      (GF) romesco

      $13

    Toasts

    • House-cured Salmon

      on toasted everything bagel, whipped ricotta, garlic crisps, watercress

      $12

    • Avocado

      on white bread, pureed avocado, strawberries, arugula, lemon vinaigrette, goat cheese

      $10

    • Almond Butter

      strawberries and banana tossed in orange liqueur, brûléed

      $9

    Eggs & Such

    • Bucatini with Spicy Crab

      lump crab meat, mushroom, roasted garlic, spicy lemon gremolata

      $27

    • Fungi Pasta

      king trumpet mushroom, braised lamb, eggplant, tomato, Kalamata olives, truffle cheese

      $21

    • Skirt Steak and Eggs

      8oz grilled skirt steak, sunny side up eggs, refried beans, sautéed peppers and onions, guacamole, salsa, flour tortillas

      $18

    • Wood-Grilled Hugo's Burger

      fried egg, avocado, Chihuahua cheese, chipotle aioli, lettuce, tomato, red jalapeño, fries

      $18

    • Salmon and Eggs

      poached eggs, creamy spinach, potato cake, hollandaise

      $21

    • Fried Chicken and Biscuits

      two poached eggs, creamy jalapeño sauce, red pepper grits

      $18

    • Smoked Chicken and Potato Hash

      poached eggs, avocado, tomatillo salsa, flour tortillas

      $17

    • Brioche French Toast

      roasted bananas, vanilla mascarpone, almond brittle, caramel, syrup

      $15

    • Migas

      scrambled eggs, tortilla chips, jalapeño, tomato, queso blanco, black beans, bacon, flour tortilla

      $17

    • Backstreet Benedict

      cheddar chive biscuits, aged Virginia ham, hollandaise, grits, asparagus

      $17

    • Shrimp and Stone-Ground Cheese Grits

      green onion, crispy leeks

      $25

    Soups & Greens

    • Heirloom Tomato Gazpacho

      $9

    • Golden Beet and Green Apple Salad

      (GF) orange yogurt dressing, red onion, blue cheese, candied pecans

      $12

    • Beluga Lentil Salad

      (GF) burrata, roasted baby carrots, black olives, roasted red pepper

      $14

    • Wedge Salad

      iceberg lettuce, bacon, tomato, green onion, bleu cheese dressing, bleu cheese crumbles

      $11

    • Tortilla Soup

      smoked chicken, roasted tomato, cream, avocado, tortilla strips

      $10

    • Red Pear Salad

      red lettuces, bleu cheese, sundried cherries, pomegranates, balsamic vinaigrette, candied walnuts

      $12

    • Grilled Chicken Salad

      (GF) kale, Brussels sprouts, avocado, feta, dried cherries, almonds, lemon vinaigrette

      $17

    • Jumbo Crab Salad

      (GF) avocado, grape tomato, cucumber, radish, lemon purée, basil oil

      $26

    Sides

    • Corn Pudding (GF)

      $4

    • Curried Carrots (GF)

      pine nuts, dried fruit, Greek yogurt dressing

      $7

    • Charred Brussels Sprouts (GF)

      $7

    • Pan Roasted Mushrooms (GF)

      $7

    • Macaroni and Cheese

      $7

    • Dirty Rice

      $7

    • French Fries

      $7

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    Please alert your server of any allergies


    Small Plates

    • Pâté and Cheeses

      duck pate, chorizo links, Hook’s 5-year cheddar, Fourme d'Ambert blue, Zamorano manchego, deviled egg

      $18

    • Tomato Flatbread

      sun-dried tomato pesto, goat cheese, heirloom tomatoes, mozzarella, red onion, black olives, arugula, basil, shaved Parmesan

      $13

    • Scallop Crudo

      (GF) compressed apple, lemon, baby cilantro

      $12

    • Grilled Octopus

      tomato stew, green olives, almonds, grilled sourdough

      $14

    • Charred Cauliflower and Shishito Peppers

      (GF) romesco

      $13

    • Shrimp Wraps

      bibb lettuce, rice noodles, sprouts, cucumber, carrot, herbs, dipping sauce

      $14

    • Hummus

      roasted spiced cauliflower, hazelnuts, sliced almonds, housemade pita bread

      $9

    • Duck Spring Rolls

      ginger-scallion soy sauce

      $10

    • Baked Oysters

      crispy potato, leeks, spinach

      $14

    • Gulf Coast Beignets

      shrimp, crab, andouille sausage, corn, roasted red pepper remoulade

      $13

    • Lump Crab Cakes

      red pepper beurre blanc

      $15

    Soups & Greens

    • Heirloom Tomato Gazpacho

      $9

    • Golden Beet and Green Apple Salad

      (GF) orange yogurt dressing, red onion, blue cheese, candied pecans

      $12

    • Sherried Wild Mushroom Soup

      blue cheese toast

      $10

    • Beluga Lentil Salad

      (GF) burrata, roasted baby carrots, black olives, roasted red pepper

      $14

    • Wedge Salad

      iceberg lettuce, bacon, tomato, green onion, blue cheese dressing, blue cheese crumble

      $11

    • Tortilla Soup

      smoked chicken, roasted tomato, avocado, tortilla strips

      $10

    • Red Pear Salad

      red lettuces, bleu cheese, sundried cranberries, candied walnuts, pomegranates, balsamic vinaigrette

      $12

    • Grilled Chicken Salad

      (GF) kale, Brussels sprouts, avocado, feta, dried cherries, almonds, lemon vinaigrette

      $17

    • Jumbo Crab Salad

      (GF) avocado, grape tomato, cucumber, radish, lemon puree, basil oil

      $26

    Entrees

    • Black Pepper Tagliatelle

      grilled kale pesto, butternut squash, carrots, crumbled goat cheese

      $16

    • Orchiette

      blistered broccolini, Italian sausage, whipped herbed ricotta

      $17

    • Bucatini with Spicy Crab

      lump crab meat, wild mushroom, roasted garlic, spicy lemon gremolata

      $27

    • Beef Tenderloin Salad

      mixed leafy greens, avocado, tomato, olives, red onion, gorgonzola, crispy onion rings, fresh herb vinaigrette

      $18

    • Pan-Seared Pistachio Pesto Salmon Salad

      spinach and baby red oak lettuces, dill feta, mixed grains, fire-roasted tomato, grilled avocado, red onion, grilled Belgian endive, feta & baby red oak vinaigrette

      $18

    • Red Corn Chicken Enchiladas

      (GF) smoked chicken, corn pudding, green beans

      $20

    • Salmon Tacos

      (GF) black beans, crème fraiche, tomatillo salsa

      $18

    • Crispy Lobster Sandwich

      on toasted brioche, bacon, tomato, arugula, spicy onion rings, red pepper remoulade, potato salad or French fries

      $22

    • Texas Gulf Shrimp & Stone-Ground Cheese Grits

      green onion, crispy leeks

      $25

    • Pecan-crusted Chicken

      red pepper reduction sauce, mashed potatoes, spinach

      $22

    • Wood-grilled Hugo's Burger

      house-ground from ribeye and tenderloin, avocado, Chihuahua cheese, chipotle aioli, lettuce, tomato, red jalapeño, fries

      $16

    • Vegetarian Platter

      seasonal vegetable platter

      $17

    • Jalapeño Fettucine

      chicken, tomatoes, black beans, cilantro

      $18

    Sides

    • Corn Pudding (GF)

      $4

    • Curried Carrots (GF)

      pine nuts, dried fruit, Greek yogurt dressing

      $7

    • Charred Brussels Sprouts (GF)

      $7

    • Pan Roasted Mushrooms (GF)

      $7

    • Macaroni and Cheese

      $7

    • Dirty Rice

      $7

    • French Fries

      $7

    • Split Plate

      $3

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    Please alert your server of any allergies

    FRIED GREEN TOMATO   16

    crab, citrus, fresh herbs, goat cheese, jalapeño  


    TOMATO COCKTAIL   9

    cucumber, radish, avocado, onion, okra, cilantro, jalapeño  


    HEIRLOOM TOMATO SALAD   12

    roasted corn, grilled zucchini, black olives, goat cheese, herbs, onion, lemon vinaigrette  


    TOMATO STACK   14

    portobello, squash, eggplant, blue cheese, fresh herb  


    PANZANELLA SALAD   10

    arugula, heirloom tomato, shaved Parmesan, toast, lemon vinaigrette  


    TOMATO FLATBREAD    13

    sun-dried tomato pesto, goat cheese, heirloom tomatoes, mozzarella, red onion, black olives, arugula, basil, shaved Parmesan  


    HEIRLOOM TOMATO GAZPACHO   9


    TOMATO CEVICHE    16

    catch of the day, orange, heirloom tomatoes, cilantro, serrano  

    • Summer Cobbler

      lemon-basil ice cream

      $9

    • Warm Dark Chocolate Cake

      (GF) chocolate raspberry sauce, candied walnuts, chocolate ice cream

      $9

    • Profiteroles

      cinnamon-vanilla ice cream, chocolate ice cream with Carma chocolate sauce

      $9

    • Chocolate Espresso Cake

      orange, caramel-cacao gelee

      $9

    • Golden Delicious Apple Tart Tatin

      mascarpone-sherry ice cream

      $10

    • Butterscotch Bread Pudding

      butterscotch sauce, crème fraiche, cinnamon ice cream

      $9

    • Sorbet

      ask server for today’s selection

      $7

    • Vanilla Crème Brûlée (GF)

      $9

    • Rose Petal Ice Cream Affogato

      -drowned or drenched- Moscato d’Asti, candied pistachios

      $10

    Please alert your server of any allergies

    COCKTAIL MUSINGS

    • LORETTO "ICED TEA"

      Maker’s Mark, ginger liqueur, peach tea-lemon simple syrup, vanilla scented ice cubes

      $11

    • PRETTY OLD THANG

      Russells Rye, Aperol, passion fruit syrup, bitters, amaro spritz

      $11

    • VIOLET HOUR

      Prosecco, Pisco, Austrian violet liqueur, dried lavender, grapes, lemon

      $11

    • THE HOUSTONIAN

      Elijah Craig Bourbon, praline liqueur, Dolin, bitters, spiced syrup

      $11

    • THORN OF THE YELLOW ROSE

      tequila, lemon, St Germain, passion fruit sorbet, lemon, jalapeño, sage sea salt rim

      $11

    • NEGRONI CLASSICO

      gin, Carpano Antiqua, Campari, orange infused ice cube

      $11

    • DARK & STORMY

      Gosling Rum, lime, housemade ginger beer

      $10

    • SAZERAC

      Sazerac Rye, Herbsaint, Peychaud’s Bitter, sugar cane syrup, orange peel

      $11

    • WHAT ANGELS DRINK

      sparkling wine, Moscato, lime, Cointreau, watermelon ice cubes

      $11

    • GARDEN MULE

      Dripping Springs Vodka, our ginger beer, lime, cucumber ice cubes

      $10

    • A MARTINII BY ANY OTHER NAME

      Hendrick’s Gin, Dolin Dry Vermouth, St Germaine, cucumber, lemon zest

      $11

    • SEASONAL FRUIT MOJITO

      rum, lime, fresh mint, soda water, simple syrup, daily fruit

      $10.50

    • APPETITE FOR LIFE

      Absolut Elyx Vodka, Aperol, fresh basil, blood orange, apricot marmalade, lime, bitters-infused ice cube

      $12

    SPIRIT TASTINGS

    (Flight of three 1/2 oz pours)

    • TEXAS WHISKEY FLIGHT

      Garrison Bros Straight Texas Bourbon, 1876 Bourbon, Kooper Rye

      $13

    • PAPPY VAN WINKLE & FRIENDS

      Weller C.Y.P.B. Wheated Bourbon, 10 year Van Winkle Rye, George T Stagg Bourbon

      $35

    • PICK YOUR PLEASURE: ICON SPIRITS FLIGHT

      Choose three from the following iconic spirits- Maker’s Mark Bourbon, Glenfiddich Scotch, Plantation Dark Rum, Hendrick’s Gin, Campari, El Tesoro Silver Tequila

      $9

    BEER

    • TEXAS BREWED

      Southern Star "Buried Hatchet" stout Conroe $7.50

      Lone Pint Brewery Smash IPA "Yellow Rose" Magnolia $9

      Shiner Bock $5.50

      St Arnold's Amber Ale Houston $6

      St Arnold's Elissa IPA Houston $6

      Southern Star “Bombshell” Blond $6

    • OTHER GREAT CRAFT BREWERS

      Paul Ayinger "Celebrator" Bavarian Doppelbock $8

      Dogfish Head 60 Minute IPA $7

      Paulander Hefeweizen $7

    • CLASSICS

      Pilsner Urquell $6

      Dos XX Lager $6

      Miller Lite $6

    Happy Hour  
    Monday - Friday
    3pm - 6:30 pm

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    Please alert your server of any allergies

    Wine

    • The Rose Hours

      relish in any bottle of our fantastic rose wines for 50% off

    • Happy Hour White Wine

      glass $6

      bottle $24

    • Happy Hour Red Wine

      glass $6

      bottle $24

    Cocktails

    • Garden Mule

      Dripping Springs Vodka, housemade ginger beer, lime, cucumber water ice cube

      $6

    • Classic Mojito

      rum, lime, housemade ginger beer

      $6

    • Old Fashioned

      Bottle in Bond Bourbon, bitters, orange zest

      $5

    • 5 o’clock Salvation

      gin, vermouth, lemon, sage, honey syrup

      $6

    • The Wild Berry Mimosa

      $5

    • The Blushing

      Devil’s River Texas Bourbon, apple brandy, pomegranate, lemon, ginger

      $6

    • The Original Hugorita

      tequila, triple sec, fresh lime, simple syrup

      $6

    Burger and a Bottle $32

    • Hugo's Burger

      avocado, Chihuahua cheese, chipotle aioli, lettuce, tomato, red jalapeño, French fries

    • '16 Terrazas Malbec

      Half Bottle

    The Menu

    • Petite Lobster Sandwich

      arugula, bacon, onion rings, crispy lobster, brioche bun

      $7

    • Garden Nachos

      black beans, tomatillos, goat cheese, crema, serranos, guacamole, radish, cilantro

      $7

    • Hummus

      roasted spiced cauliflower, hazelnuts, sliced almonds, housemade pita bread

      $7

    • Petite Lamb Lollipops

      passion fruit, onion marmalade, arugula

      $12

    • Roasted Avocado

      roasted chili-rubbed avocado stuffed with andouille sausage, corn & pepper

      $6

    • Grilled Salmon Taco

      black beans, crème fraiche, tomatillo salsa

      $6

    • Grilled Flatbread

      cherry tomatoes, baby arugula, pesto, Parmesan, prosciutto

      $7

    • Scallop Crudo

      (GF) compressed apple, lemon, baby cilantro

      $10

    • Eggplant Pappardelle

      Fresh made pasta, roasted eggplant, tomatoes, basil pesto, parmesan

      $8

    Texas Beer

    • Shiner Bock $3.50

      Saint Arnold Amber Ale $3.50

      Saint Arnold Art Car IPA $3.50

      Karbach "Weisse Versa" Wheat $3.50

      8th Wonder Dome Fauxm $3.50

      Southern Star Bombshell Blonde $3.50

    Sangria

    • Backstreet Classic Red Wine Sangria

      Monastrell, mango, orange, lime, pineapple, simple syrup, brandy

      glass $5.50

      bottle $24

      magnum $44

    Small Plates

    • Cheeses

      Hook’s 5-year cheddar, Fourme d'Ambert blue, Zamorano manchego

      $14

    • Tomato Flatbread

      sun-dried tomato pesto, goat cheese, heirloom tomatoes, mozzarella, red onion, black olives, arugula, basil, shaved Parmesan

      $13

    • Charred Cauliflower and Shishito Peppers

      romesco

      $13

    • Hummus

      roasted spiced cauliflower, hazelnuts, sliced almonds, housemade pita bread

      $9

    Salads

    • Red Pear Salad

      red lettuces, bleu cheese, sundried cranberries, pomegranates, balsamic vinaigrette

      $12

    • Golden Beet and Green Apple Salad

      orange yogurt dressing, candied pecans

      $12

    • Beluga Lentil Salad

      burrata, roasted baby carrots, black olives, roasted red pepper

      $14

    • Veggie Wedge Salad

      iceberg lettuce, tomato, fried shallots, bleu cheese, bleu cheese dressing

      $11

    Entrees

    • Eggplant Pappardelle

      roasted tomatoes, basil pesto, shaved Parmesan

      $16

    • Cauliflower Steak

      chard broccolini, saffron mix grains, ripe tomato sauce

      $17

    • Portobello Stack

      grilled Portobello, eggplant, squash, lentils, green peas, sweet peppers, grilled kale pesto

      $18

    • Fungi Pasta

      smoked king trumpet mushroom, eggplant, tomato, Kalamata olives, truffle cheese

      $17

    • Black Pepper Tagliatelle

      grilled kale pesto, Brussels sprouts, winter squash, crumbled goat cheese

      $16

    • Mixed Grains and Deeply Roasted Vegetables

      eggplant, fennel, peppers, zucchini, onion, winter squash, farro, himalayan red rice, wheat berries, soft brown rice, red quinoa and teff

      $17

    • Seasonal Vegetarian Platter

      $17

    Sides

    • Corn Pudding

      $4

    • Curried Carrots

      pine nuts, dried fruit, Greek yogurt dressing

      $7

    • French Fries

      $7

    • Charred Brussels Sprouts

      $7

    • Pan Roasted Mushrooms

      $7

    • Macaroni and Cheese

      $7

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    Please alert your server of any allergies

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