Main content starts here, tab to start navigating

Thanksgiving Take Away

This holiday season, let Backstreet Cafe’s kitchen help take care of all the fixings for your Thanksgiving feast!
Chef Hugo’s versions of traditional classics are a must for every holiday occasion.
Our a la carte items can be ordered in advance and will be ready for pickup on Wednesday, November 25 from 11am to 8pm at the time selected. Please place your order by Monday, November 23. 


Apricot-Mustard Glazed Spiral Ham $85


(1/2 gallon, serves 6-8 people)

Wild Mushroom Soup $35

Butternut Squash Soup $35


(9x7 pan, serves 4-6 people / 13x10 pan, serves 8-10 people)

Cornbread and Andouille Sausage Dressing $25/$40

Loaded Cauliflower $25/$40

Roasted Garlic Mashed Potatoes $25/$40

Corn Pudding $25/$40 

Macaroni & Cheese $25/$40

Scalloped Potatoes $25/$40

Pan-charred Brussels Sprouts $25/$40

Sweet Potato Gratin $25/$40

Wine-poached Pears stuffed w/ blue cheese & dried fruit (6 pears/12 pears) $30/$60


Eggnog Cheesecake & Cranberry Jam (9’’ round) $30

Pecan Pie (9” round) $30 

Pumpkin Pie with meringue topping  (9” round) $30    

 Apple Crisp (9x7) $38

Pumpkin Cheesecake (9” round) $30 

Place your order online HERE

or place your order over the phone at 713-521-2239.

We will be closed Thanksgiving Day