Patz & Hall Wine Dinner

June 8, 2023

6:30PM RECEPTION - 7PM SEATED DINNER

The seeds for Patz & Hall were planted in the 1980s when assistant winemaker James Hall and national sales manager Donald Patz struck up a close friendship while working together at Flora Springs Winery and Vineyards. Together, they turned Patz & Hall into one of California’s most highly regarded wineries with a celebrated portfolio of single-vineyard wines with a focus on Chardonnay and Pinot Noir. Patz & Hall makes all of its wines in a state-of-the-art winery in Sonoma. The evening begins with a walk-around reception followed by a seated four-course dinner, each course served with a perfectly paired Patz & Hall wine. We will have the winemaker from Patz & Hall joining us for the dinner. Seating is limited for this event so purchase your tickets today!

RECEPTION

Passed Bites 

Nicolas Feuillatte Brut

FIRST COURSE

Scallop Crudo

compressed apples, honey, lime juice

18' Patz & Hall Chardonnay Sonoma, CA

SECOND COURSE

Seared Halibut

roasted potatoes, herbed butter

18' Patz & Hall "Dutton Ranch" Chardonnay Russian River Valley / Sonoma, CA

18' Patz & Hall "Alder Springs Vineyard" Chardonnay Mendocino, CA

THIRD COURSE 

Slow-Roasted Lamb Shank

mushroom risotto, sottocenere

19' Patz & Hall "Hyde Vineyard" Pinot Noir Carneros / Napa Valley, CA

17' Patz & Hall "Jenkins Ranch" Pinot Noir Sonoma, CA

DESSERT 

Deep Dark Chocolate Cake

18' Patz & Hall Pinot Noir Sonoma, CA

$140 per person plus tax and gratuity 

vegetarian options available - please let us know beforehand

-LIMITED SEATING-

PURCHASE TICKETS HERE !