Patz & Hall Wine Dinner
June 8, 2023
6:30PM RECEPTION - 7PM SEATED DINNER
The seeds for Patz & Hall were planted in the 1980s when assistant winemaker James Hall and national sales manager Donald Patz struck up a close friendship while working together at Flora Springs Winery and Vineyards. Together, they turned Patz & Hall into one of California’s most highly regarded wineries with a celebrated portfolio of single-vineyard wines with a focus on Chardonnay and Pinot Noir. Patz & Hall makes all of its wines in a state-of-the-art winery in Sonoma. The evening begins with a walk-around reception followed by a seated four-course dinner, each course served with a perfectly paired Patz & Hall wine. We will have the winemaker from Patz & Hall joining us for the dinner. Seating is limited for this event so purchase your tickets today!
RECEPTION
Passed Bites
Nicolas Feuillatte Brut
FIRST COURSE
Scallop Crudo
compressed apples, honey, lime juice
18' Patz & Hall Chardonnay Sonoma, CA
SECOND COURSE
Seared Halibut
roasted potatoes, herbed butter
18' Patz & Hall "Dutton Ranch" Chardonnay Russian River Valley / Sonoma, CA
18' Patz & Hall "Alder Springs Vineyard" Chardonnay Mendocino, CA
THIRD COURSE
Slow-Roasted Lamb Shank
mushroom risotto, sottocenere
19' Patz & Hall "Hyde Vineyard" Pinot Noir Carneros / Napa Valley, CA
17' Patz & Hall "Jenkins Ranch" Pinot Noir Sonoma, CA
DESSERT
Deep Dark Chocolate Cake
18' Patz & Hall Pinot Noir Sonoma, CA
$140 per person plus tax and gratuity
vegetarian options available - please let us know beforehand
-LIMITED SEATING-
PURCHASE TICKETS HERE !