El Coto de Rioja Wine Dinner - Sold Out
SOLD OUT
THURSDAY, AUGUST 22, 2024
6 pm Reception - 6:30 pm Seated Dinner
Join us for a special evening featuring the Spanish winery El Coto de Rioja! Founded in 1970, El Coto is the largest winegrower in Rioja, with over 1,804 acres of vineyards. During these, 50 years of history, El Coto has strived to create one of the most recognized wine brands in Spain and worldwide, distributing to over 70 countries. The key to their success has been to offer top-quality products at a competitive price, making their wines perfect for daily pleasure and celebrating special occasions. El Coto de Rioja's Area Export Manager, Oscar Rioja Manzanares, will join us for the dinner. The evening will begin with a tapas reception at 6 p.m., followed by a 4-course dinner, each course served with a perfectly paired El Coto wine. We can't wait to serve you! ¡Salud!
TAPAS RECEPTION
Wine for Reception
FIRST COURSE
Grilled Octopus Salad
chickpea purée, tomato, cucumber, olives, chimichurri, olive oil
22' Baron de Ley Rosado Rioja, Spain
SECOND COURSE
Roasted Quail
chorizo, saffron bomba rice
'20 El Coto Crianza Rioja, Spain
'19 El Coto Organic Crianza Rioja, Spain
THIRD COURSE
Grilled Central Texas Lamb
escalivada, papas bravas, romesco sauce
'19 El Coto Coto de Imaz Reserva Rioja, Spain
'15 Baron de Ley Reserva Rioja, Spain
'16 El Coto Coto de Imaz Gran Reserva Rioja, Spain
DESSERT
Peach Empanada
cinnamon sugar, glazed pecans, salted caramel ice cream
dessert cocktail
$109 per person plus tax and gratuity
Please alert us of any dietary restrictions beforehand, thank you