Easter Brunch
March 31, 2024
10 am - 3 pm
To Share
Strawberry-Rhubarb Muffins
Parker House Rolls
Appetizer
Spring Salad, arugula, watercress, zucchini, asparagus, radish, lemon vinaigrette
Chilled Creamy Artichoke Soup, leeks, watercress, cream
Heirloom Tomato & Burrata Salad, microgreens, Meyer lemon vinaigrette
Gulf Coast Seafood Beignets, shrimp, crab, remoulade
Entree
Braised Lamb Shank, creamy polenta, asparagus, baby carrots, reduced pan jus
Beef Tenderloin & Eggs, 4-oz tenderloin, potato cake, creamy spinach, eggs
Pan-roasted Striped Bass, roasted vegetables, romesco, gremolata
Broccoli and White Cheddar Quiche, arugula salad, Sottocenere sauce
Pan-seared Scallops, asparagus risotto, romesco lemon butter sauce
Orecchiette, broccolini, gorgonzola cream, Italian sausage, shaved Parmesan
Dessert
Backstreet Traditional Carrot Cake, carrot reduction sauce, candied pineapple
Orange Chocolate Bread Pudding, chocolate chip brioche bread, orange custard sauce
Live Jazz by Bob Chadwick
$56 per person / $16 per child, plus tax, gratuity & beverages