tomatoes

Special Event Menu

Seasonal Tomato Menu

For a limited time, Backstreet Café will feature this special menu dedicated to the tomato
harvest. We will supplement our own garden’s bounty with tomatoes from local growers.
Enjoy them while they last! ~Tracy

Download/Print Menu

Tomato Platter

fried green tomato topped with crabmeat remoulade, bruschetta, stacked portabella, heirloom tomato and herb goat cheese pizzette, tomato cocktail 37

Fried Green Tomatoes

topped with crabmeat remoulade 10

Soft Shell Crab

with heirloom tomato salad 15

Bruschetta

topped with vine ripened tomatoes, basil, roasted eggplant and goat cheese 9

Grilled Portabella Stack

with charred rare beef, vine ripened tomatoes, bleu cheese, basil, crispy onion ring and tomato water vinaigrette 12

Heirloom Tomato Salad

with mache, cucumber, feta and Kalamata olives 9

Heirloom Tomato and Herbed Goat Cheese Pizzette

stone baked topped with herbed goat cheese and fresh tomatoes, drizzled with olive oil, sprinkled with sea salt 10

Piadina Italian sandwich

made with folded blistered dough; stuffed with prosciutto, arugula, tomatoes, grilled radicchio, pesto and shaved parmesan 10

Grilled Flatbread

topped with mozzarella, assorted tomatoes, sun dried tomato pesto and basil oil 10

Fresh Tomato Cocktail

with roasted corn, cucumber, onion, avocado, cilantro, jalapeno and radishes served with corn chips 8

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